Bogart's Doughnut Co.

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Our Menu

We’re passionate about simple, fresh doughnuts. We have a variety of raised doughnuts made from our richer, yeastier egg-and-butter brioche dough, as well as cake doughnuts and hand pies.

Brown Butter-Glazed

Made with our from-scratch brioche dough and covered in a one-of-a-kind glaze sprinkled with little bits of browned butter.

Chocolate Cake

From-scratch cake dough made with lots of dark Valrhona Cocoa Powder and sweetened with a vanilla bean glaze.

Lavender Cake

Made with tiny bits of dried lavender in the from-scratch cake dough and coated in a vanilla bean glaze.

Nutella-Filled

Made with our from-scratch brioche dough, it’s filled with the famous cocoa and hazelnut spread!

Raised Glazed

A traditional raised doughnut with a vanilla bean glaze and made with our from-scratch brioche dough.

Sprinkled Cake

Vanilla cake doughnut coated in a vanilla bean glaze and topped with loads of sprinkles. (Sprinkle colors may vary)

Vanilla Bean Buttercream-Filled

Filled with French style vanilla bean buttercream and made with from-scratch brioche dough.

Dark Chocolate Ganache

Our signature brioche ring doughnut gets dipped in a dark chocolate ganache and covered in vanilla bean glaze- available only on Fridays.

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